INCI:Methylchloroisothiazolinone、Methylisothiazolinone、
Lauramidopropylamine diacetate
quality index:
|
project
|
index
|
|
appearance
|
Colorless to pale yellow liquid
|
|
smell
|
Slightly distinctive smell
|
|
relative density,20℃
|
1.1400～1.1800
|
|
pH
|
3.0～5.0
|
|
Refractive index
|
1.4100～1.4500
|
Antibacterial properties:
|
Microbial name
|
（MIC）ppm
|
|
Staphylococcus aureus
|
20
|
|
E. coli
|
40
|
|
Aspergillus
|
50
|
|
Black odorous pseudomonas
|
40
|
|
burkholderia cepacia
|
40
|
|
Candida albicans
|
50
|
|
